Retail
Retail Meat
- Prices are subject to change. Call us at 740-245-9440 for the latest pricing.
Beef
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Ground Beef 1lb Rolls or Patties (85/15) $4.75 per pound
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Roast (By Order Only) $5.15 per pound
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Dry-Aged Choice Ribeyes $12.50 per pound
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Beef Tenderloin (Filet Mignon) $17.50 per pound
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Sirloin $7.50 per pound
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T-Bone $12.25 per pound
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Dry Aged Choice New York Strip $10.25 per pound
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Cube Steak $5.50 per pound
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Kabob Meat $6.50 per pound
All steaks are choice grade or higher.
Dog Bones are available. Ask for pricing!
Whole, 1/2, *1/4, *1/8 beef = $3.50/lb. (Processing included)
*1/4 and 1/8 will come standard cut, call for details.
Prices subject to change.
Pork
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Boston Butt $2.27 per pound
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Bacon $4.79 per pound
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St. Louis Rib $2.79 per pound
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Pork Chops Bone-In $2.79 per pound
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Baby Back Ribs $4.09 per pound
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Boneless Pork Loin $2.25 per pound
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Bulk Sausage Rolls $3.25 per pound
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Sausage Patties $3.25 per pound
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Brats $3.89 per pound
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Mild Italian $3.89 per pound
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Chorizo $3.89 per pound
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Roast (By order) $3.25 per pound
Whole or half hogs are available. Call for current pricing.
Our hogs are purchased from local producers.
Prices subject to change.