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Retail

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  2. Retail

Retail Meat

  • Prices are subject to change. Call us at 740-245-9440 for the latest pricing.

Beef

  • Ground Beef 1lb Rolls or Patties (85/15) $4.75 per pound
  • Roast (By Order Only) $5.15 per pound
  • Dry-Aged Choice Ribeyes $12.50 per pound
  • Beef Tenderloin (Filet Mignon) $17.50 per pound
  • Sirloin $7.50 per pound
  • T-Bone $12.25 per pound
  • Dry Aged Choice New York Strip $10.25 per pound
  • Cube Steak $5.50 per pound
  • Kabob Meat $6.50 per pound

All steaks are choice grade or higher.

Dog Bones are available.  Ask for pricing!

Whole, 1/2, *1/4, *1/8 beef = $3.50/lb. (Processing included)

*1/4 and 1/8 will come standard cut, call for details.

Prices subject to change.

Pork

  • Boston Butt $2.27 per pound
  • Bacon $4.79 per pound
  • St. Louis Rib $2.79 per pound
  • Pork Chops Bone-In $2.79 per pound
  • Baby Back Ribs $4.09 per pound
  • Boneless Pork Loin $2.25 per pound
  • Bulk Sausage Rolls $3.25 per pound
  • Sausage Patties $3.25 per pound
  • Brats $3.89 per pound
  • Mild Italian $3.89 per pound
  • Chorizo $3.89 per pound
  • Roast (By order) $3.25 per pound

Whole or half hogs are available.  Call for current pricing.

Our hogs are purchased from local producers.

Prices subject to change.

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